Canning: Grow It, Eat It, Preserve It! Pickles!

Tuesday, July 14 · 9:00 AM · 6615 Reisterstown Rd

Learn how to preserve your summer's bounty, to make shelf-stable foods using either a boiling-water bath canner, or pressure canner.

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University of Maryland Extension All events

Jul 14

Tuesday, July 14
9:00 AM – 12:00 PM

6615 Reisterstown Rd

6615 Reisterstown Road, Baltimore, MD 21215

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$28.52

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