Weekend Food Runner, Host, and Server - $17.83 per HOUR

Four Seasons Hotels is a globally renowned luxury hospitality company known for its exceptional service, elegant accommodations, and breathtaking locations. The Four Seasons brand is synonymous with luxury and genuine hospitality, creating unforgettable experiences for guests worldwide. The Four Seasons property located at Baltimore's Harbor East is a modern, urban retreat offering a rich variety of amenities, including a five-star spa and a rooftop pool, perfect for family vacations, romantic getaways, and business trips. Situated at the heart of a vibrant waterfront district, guests have convenient access to exquisite dining, shopping, and cultural attractions, making it a premier destination.

The Food & Beverage Attendant position at Four Seasons Baltimore offers an exciting opportunity to be part of a dedicated hospitality team that delivers impeccable service in seasonal food and beverage activations. This role involves assisting with the setup, execution, and cleanup of various seasonal events such as the Winter Village, Fall Pumpkin Patch, Summer Pool Season, and ice rink activations. Ideal candidates will be passionate about providing excellent guest service and enjoy working in a fast-paced, dynamic environment.

This is a seasonal role with a competitive hourly rate of $17.83. The position requires availability during afternoons, evenings, weekends, and holidays to accommodate the varied operational hours of seasonal activations. Four Seasons values its team members and invests in their growth and development, offering comprehensive training opportunities to enhance skills and career advancement within the hospitality industry.

At Four Seasons, diversity and inclusion are foundational to their culture. They strongly encourage applications from minorities, women, veterans, and individuals with disabilities. Joining Four Seasons means being part of a globally respected brand that prides itself on delivering luxury with a genuine heart. Working as a Food & Beverage Attendant provides a rewarding chance to engage with guests, be part of memorable experiences, and contribute to the high standards of service synonymous with Four Seasons Hotels globally.

This role is well-suited for individuals seeking a seasonal job that offers meaningful work, the opportunity to develop hospitality skills, and the chance to connect with a world-class team. The Food & Beverage Attendant will be integral to the successful execution of seasonal food and beverage programs, ensuring that guests receive attentive service and enjoy their time at Baltimore's premier luxury hotel.

availability for afternoon evening weekend and holiday shifts
ability to work in a fast-paced environment
good physical stamina and ability to stand for extended periods
friendly and professional demeanor
basic food handling knowledge
willingness to work seasonally
legal authorization to work
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